Suaasat
User Review
( votes)Ingredienser
1 kg fersk sæl, moskus eller hval
3 l vand
1 løg
2 dl grødris
3 gulerødder
1 lille selleri
6-7 kartofler
Salt og peber
Fremgangsmåde
1
Skyl kødet. Kog vandet op, og kom kødet i.
2
Skær løg og rodfrugter i mindre stykker og put i vandet sammen med grødris.
3
Lad det koge ved svag varme, indtil kødet er helt mørt.
Fjern skum fra overfladen undervejs.
4
Smag til med salt og peber og server evt. med lidt sennep og groft brød.
Udvalgte opskrifter
Ingredienser
1 kg fersk sæl, moskus eller hval
3 l vand
1 løg
2 dl grødris
3 gulerødder
1 lille selleri
6-7 kartofler
Salt og peber
Fremgangsmåde
1
Skyl kødet. Kog vandet op, og kom kødet i.
2
Skær løg og rodfrugter i mindre stykker og put i vandet sammen med grødris.
3
Lad det koge ved svag varme, indtil kødet er helt mørt.
Fjern skum fra overfladen undervejs.
4
Smag til med salt og peber og server evt. med lidt sennep og groft brød.
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